The banquet is scheduled for saturday at 7.00 PM in the restaurant Loanton, located at some 300 meters from the Bellkouter venue.

The chef proposes an "all-in" menu with local products for 55 euro per person.

To participate please register and make the payment for the number of persons who want to attend the banquet.

Your registration will only be final after reception of your payment. Deadline = september 25, 2022.

Menu 2021 :

Apero Cava / Fruit juice + appetizers

Scampis with bacon, sauce with saffron

Pork tenderloin "Grand veneur" with Affligem sauce and croquettes

Moelleux of chocolate and Bourbon ice cream

Mocha and sweets

Loanton white and red wine